Who doesn't love a delicious and easy pasta salad with mayo? This classic dish is a staple of summertime cookouts and parties, and it's easy to make with a few simple ingredients. Whether you're looking for a simple side dish for a family dinner or an impressive dish for a special occasion, this easy pasta salad with mayo is sure to be a hit. We'll show you how to make this classic pasta salad with a creamy mayo dressing.
Ingredients for Easy Pasta Salad with Mayo
Making this classic pasta salad couldn't be easier. You'll need just a few simple ingredients, including:
- 1 pound of rotini pasta
- 1/2 cup of mayonnaise
- 1/4 cup of white vinegar
- 1 teaspoon of sugar
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/2 cup of chopped celery
- 1/2 cup of chopped red onion
- 1/2 cup of chopped green bell pepper
- 1/4 cup of chopped fresh parsley
- 1/2 cup of shredded cheddar cheese
Step-by-Step Directions for Easy Pasta Salad with Mayo
This easy pasta salad comes together quickly and easily in just a few simple steps. Here's how to make it:
- Bring a large pot of salted water to a boil over high heat. Once boiling, add the rotini pasta and cook for 8-10 minutes, or until the pasta is al dente.
- Meanwhile, in a medium bowl, whisk together the mayonnaise, white vinegar, sugar, salt, and pepper until smooth.
- In a large bowl, combine the cooked pasta, celery, red onion, green bell pepper, parsley, and cheddar cheese. Pour the mayonnaise mixture over the top and toss to coat.
- Cover the bowl and refrigerate for at least two hours, or overnight. Serve chilled.
Tips for Making the Best Pasta Salad with Mayo
This easy pasta salad with mayo is a classic dish that's sure to please. Here are a few tips to help you make the best pasta salad:
- For more flavor, you can add a few tablespoons of freshly chopped herbs, such as basil, oregano, or chives.
- If you don't have white vinegar on hand, you can use apple cider vinegar instead.
- To make this pasta salad vegan, substitute vegan mayonnaise for the regular mayonnaise.
- If you prefer a creamier dressing, you can add a few tablespoons of sour cream or Greek yogurt.
- For more crunch, you can add some chopped carrots, cucumbers, or radishes.
- If you prefer a more tangy flavor, you can add a few tablespoons of pickle juice to the dressing.
Frequently Asked Questions
How long can I store pasta salad?
Pasta salad can be stored in the refrigerator for up to four days. Be sure to store it in an airtight container.
Can I freeze pasta salad?
No, it is not recommended that you freeze pasta salad. The mayonnaise dressing may separate when thawed.
Can I make this pasta salad ahead of time?
Yes, this pasta salad can be made ahead of time. It's best to make it at least two hours before you plan to serve it, or overnight for best flavor.
Can I use any type of pasta for this salad?
Yes, you can use any type of pasta for this salad. Just be sure to cook it according to the package instructions.
Can I add other vegetables to this salad?
Yes, you can add other vegetables to this salad. Try adding some chopped carrots, cucumbers, or radishes for more crunch.
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